Forecast

Today and the next 6 days

Weather: Open-Meteo

Thursday 12 Nov

Fog · 19° / 12°
0guests

-11%vs a usual Thu

€0

net sales

range 94–9683 guests in · €2,07331 guests booked
  1. Usual107
  2. +3% trend
  3. Forecast95

Margo for today

  • 1Expect about 95 guests and €2,582 net, -11% against a usual Thu.
  • 2Busiest 21:00–23:00 with 33 guests in the room. Thursday 19:00–21:00: 2 waiters are enough instead of 3.
  • 3Prepare Greek salad (16 portions) and Orange pie (12 portions). Take 3.1 kg Shrimp and 2.9 kg Calamari out of the freezer.

from the numbers

The room hour by hour

62 seats
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short of staffmore than neededas rosteredWaitersKitchen
  • Thursday 19:00–21:00: 2 waiters are enough instead of 3

Kitchen prep

Portions by station

Grill54

  • Grilled sea breamGrilled sea bream11 pcs
  • Pork souvlakiPork souvlaki10 pcs
  • Grilled octopusGrilled octopus8 pcs
  • Lamb chopsLamb chops8 pcs
  • Grilled chickenGrilled chicken8 pcs
  • Stuffed beef pattyStuffed beef patty5 pcs
  • Ribeye 400 gRibeye 400 g2 pcs
  • Sea bass filletSea bass fillet2 pcs

Cold kitchen43

  • Greek saladGreek salad16 pcs
  • TzatzikiTzatziki10 pcs
  • DakosDakos7 pcs
  • Fava with capersFava with capers5 pcs
  • Greens with manouriGreens with manouri3 pcs
  • Smoked eggplant dipSmoked eggplant dip2 pcs

Pan32

  • Shrimp saganakiShrimp saganaki9 pcs
  • Fried calamariFried calamari7 pcs
  • Graviera saganakiGraviera saganaki6 pcs
  • Zucchini frittersZucchini fritters6 pcs
  • Steamed musselsSteamed mussels4 pcs

Stews24

  • Seafood orzoSeafood orzo11 pcs
  • MoussakaMoussaka6 pcs
  • Beef giouvetsiBeef giouvetsi5 pcs
  • Fish soupFish soup2 pcs

Desserts24

  • Orange pieOrange pie12 pcs
  • Yogurt with honey and walnutsYogurt with honey and walnuts9 pcs
  • GalaktobourekoGalaktoboureko3 pcs

Ingredients to prepare

0 of 34 ready

Fish and seafood

Meat

Dairy

Vegetables and fruit

Bakery